Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheese cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
cheese cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. cheese cake is something that I’ve loved my whole life. They are fine and they look wonderful.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To begin with this particular recipe, we must prepare a few components. You can cook cheese cake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make cheese cake:
- Prepare 1 packages biscuits
- Make ready 1 envelope gelatin
- Get 5 cup cream cheese
- Make ready 3 cup whipped cream
- Prepare 1 envelope cherry jello
- Prepare 1 cup butter
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Instructions to make cheese cake:
- crumble the biscuits in to small peices.
- melt the butter and mix it with the biscuits to make a solid base and put it in the freezer for 5 minutes.
- melt the gelatin in 1/2 cup of water.
- mix the cream cheese and the whipped cream with the gelatin and put it as 2nd layer on the top of biscuits and put it in the freezer for 4 hours.
- finally, put the cherry jello on the top of the cake and keep it in the fridge.
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