Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, desi muesli bars. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Desi Muesli Bars is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Desi Muesli Bars is something which I have loved my whole life.
These muesli bars are kind of like granola bars, but have a softer texture. I have made these muesli bars countless times and always use different ingredients. It's a very flexible and forgiving recipes.
To get started with this particular recipe, we must first prepare a few components. You can cook desi muesli bars using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Desi Muesli Bars:
- Get 1.5 cup muesli
- Take 2 tbsp corn flakes
- Take 2 tbsp pumpkin seeds
- Prepare 2 tbsp chopped almond
- Prepare 1 tbsp pistachio
- Make ready 1 tbsp ginger powder
- Make ready 1 tbsp ghee
- Prepare 2 tbsp jaggery
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Steps to make Desi Muesli Bars:
- Dry roast pumpkin seeds and pistachio in a pan. Dry roast it in advance as it takes time to get crunchier.
- Add muesli, chopped almonds and cornflakes. Roast it for 4-5 minutes. Take off flame and cool it.
- In a pan add ghee and jaggery.
- Cook it on medium flame until jaggery starts bubbling.
- Add roasted muesli and ginger powder. Mix it nicely on slow flame.
- Meanwhile grease a pan with ghee.
- Cook it for 2-3 minutes.
- Shift it to the greased pan. Press it evenly when warm.
- Let it cool and cut it into desired shapes.
- Enjoy muesli bars as healthy winter snack.
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So that’s going to wrap this up for this exceptional food desi muesli bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!