Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, handi mutton in desi style. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Handi mutton in desi style is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Handi mutton in desi style is something which I have loved my entire life.
Pishawri Restaurant Style Karahi By Maria. Mutton Handi Restaurant style - Bakra Eid Special Recipe - Kitchen With Amna. Узнать причину. Закрыть. Azamgarh Handi mutton cooked on Chulha
To begin with this recipe, we have to first prepare a few ingredients. You can cook handi mutton in desi style using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Handi mutton in desi style:
- Take 1 kg - mutton with bones
- Prepare 4 - large Onions
- Make ready 1 small cup - fresh Mint leaves
- Get 1 cup - Curd
- Prepare 2 tsp - Mustard oil
- Prepare 2 pieces - green Cardamom
- Prepare 2 pieces - black Cardamom
- Make ready 2 pieces - Cinnamons
- Make ready 2 tsp - Ginger Garlic paste
- Prepare 2 tbsp oil and Coriander leaves
- Get To taste Garam Masala powder
- Take to taste Turmeric powder
- Prepare to taste salt
Hitta stockbilder i HD på Handi Mutton Curry Desi Style Indian och miljontals andra royaltyfria stockbilder, illustrationer och vektorer i Shutterstocks samling. Tusentals nya, högkvalitativa bilder läggs till varje dag. Mutton Handi recipe is a delicious lamb curry made in a handi or clay pot. The spices, flavor and aroma will make you fall in love with this mutton handi.
Steps to make Handi mutton in desi style:
- Marinate the washed, dried mutton with curd, salt, mustard oil, turmeric powder, chilli powder and coriander powder for 2 hours.
- In a mixer grade onions, khara garam masalas, coriander leaves, mint leaves, ginger and garlic cloves.
- Heat some vegetable oil in a kadai.
- Add in the grated mixture and saute for 5 mins.
- Now add the marinated mutton pieces. Cook for 10 mins.
- Add a pinch of salt, turmeric and chilli powder if necessary.
- Add water to it and cover, cook till the sauce is dense and mutton pieces are tender.
- Garnish with freshly cut coriander leaves.
- Serve hot with hot rice, bati, roti or paratha
The best way to make this mutton handi recipe is in a clay pot. It will have the most authentic and traditional taste. I like mutton handi nd chicken hand.both items are lot of taste. Mom's Special Recipe of Mutton Curry I Homemade Dhaba Style Punjabi Mutton Curry This is very popular version of meaty recipes named mutton handi.
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