Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mahamri ya nazi #localingridientcontest. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mahamri ya Nazi #localingridientcontest is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mahamri ya Nazi #localingridientcontest is something which I have loved my entire life. They’re nice and they look fantastic.
Jinsi ya Kutengeneza Maandazi/ Mahamri Laini ya iliki Jinsi ya Kutengeneza Maandazi/ Mahamri Laini ya iliki Hello everyone π Today's recipe is (mahamri ya Nazi π₯₯) so try this yummy recipe & share your experience in the comments section If you like the video plz do.
To begin with this particular recipe, we have to first prepare a few components. You can have mahamri ya nazi #localingridientcontest using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mahamri ya Nazi #localingridientcontest:
- Take flour
- Prepare yeast
- Get coconut milk
- Take cardamom powder
- Make ready sugar
- Make ready Oil
Jinsi ya Kutengeneza Maandazi/ Mahamri Laini ya iliki Maharage Ya Nazi How To Make Beans In Coconut Milk Swahili Recipes. Jinsi Ya Kutengeneza Maandazi Mahamri Laini Ya Iliki How To Make Soft Maandazi. Jinsi Ya Kutengeneza Maandazi Mahamri Laini Maandazi.
Instructions to make Mahamri ya Nazi #localingridientcontest:
- In a bowl add flour, sugar, coconut milk, yeast and cardamom powder and mix well
- Knead the dough until it's soft and smooth
- Divide it to 6 balls
- In a board use the rolling pin to flatten your ball and cut it into four.
- Fry the mahamri until they turn brown.
- Mahamri ya Nazi are ready they can be served with milk tea
Jinsi Ya Kupika Mikate Ya Nazi Mitamu Sana Mapishi Ya Mkate Wa Nazi. Mahamri ya Maziwa Viazi Vya Mayai/KUKAANGA -Kiswahili Kac kac doughnuts/donuts recipe/how to make doughnuts – Cooking A Dream CHAPATI TAMU: TAMU SHOW. Mahamri served with dry pigeon peas slowly cooked in coconut milk. Dried pigeon peas, cooked in coconut milk, and mildly spiced with shredded carrots and tomatoes. Mahamri are a sweet yeast fried dough made with coconut and a hint of cardamom.
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