Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried egg garnish with cucumber. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This Stir-Fried Cucumber with Egg features crunchy and juicy cucumbers sautéed with rich scrambled eggs. It comes together quickly in just one pan, perfect for busy weeknight dinners. Though I'm not a huge fan of raw cucumber, I really enjoy sautéed cucumber.
Fried egg garnish with cucumber is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fried egg garnish with cucumber is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried egg garnish with cucumber using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried egg garnish with cucumber:
- Get 9 eggs
- Get 2 rayco cubes
- Prepare 5 fresh pepper blend
- Take to taste Salt
- Take 1 big onion bulb
- Make ready Vege oil
- Take 1 big cucumber slince
The two different flavors compliment each other nicely. Scrambled eggs with cucumber is a variation of scrambled eggs. The dish looks appealing with the yellow and light green colors and tastes nice. Add the sliced cucumber and fry it until slightly soft.
Instructions to make Fried egg garnish with cucumber:
- Get your eggs break in a clean bowl and up the mentioned ingredients.
- Starr very well place a clean pan on fire pour little of the vege oil allow to hot
- Pour the Starr eggs into the pan with oil allow to fry for 3 minutes remove pour in a clean plate
- Wash the cucumber slice and add to the fry egg and the yummy meal is ready
- So yummy yummy.
Then re-add the fried egg, and add the salt and light soy sauce. This recipe for egg fried rice with cucumber is a great way to use leftover rice, creating a quick and easy, Asian-inspired lunch or dinner. Scrambled eggs are stir-fried with cucumber and rice, then seasoned and served. Feel free to use oil instead of lard and substitute in any vegetables you prefer. This cucumber stir fry dish is very simple but its popular in northern China.
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