Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken karahi desi style. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Karahi desi style is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Karahi desi style is something that I have loved my whole life.
Complete step by step recipe for desi chicken karahi you will love it. Restaurant Style Chicken Karahi At Home By Maria. DESI CHICKEN KARAHI Dhaba Style - Desi Murgh Karahi Restaurant Style - Ramzan special BaBa Food RRC.
To get started with this particular recipe, we must prepare a few components. You can cook chicken karahi desi style using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Karahi desi style:
- Take 1 kg Chicken
- Make ready Tommatoes 5 no
- Make ready 1 tsp Dhara mirch
- Get Salt as per taste
- Take 1 tsp Zeera
- Take 1 cup vegitable ghee
- Make ready 1/2 cup butter
- Get 1 tsp Ginger
- Take 1 tsp Garlic
- Take Dhaniya
- Make ready Podeena
- Prepare Green chili
- Get 1/2 cup Yougert
- Take 1/4 tsp Chaat misala
- Take 1 tsp Dhanya powder
Chicken Karahi Recipe - Restaurant style Chicken Karahi - Chicken Karahi Gosht Recipe. Homemade Chicken Karahi Recipe by Kitchen With Amna. Chicken Karahi Gosht Recipe in Karahi Recipe Meat Chickens Wok Pakistani Desi Lamb Chicken Recipes Make It Yourself Youtube. This version of Karahi chicken is mostly made at roadside shacks (dhaba) in Pakistan and it is truly yummy!
Instructions to make Chicken Karahi desi style:
- Take the ghee and place the chicken in it and let it be a little brown than put ginger and garlic paste than fry a little after that put 5 timmatoes in it and cook for a minute than put yougart in it. Let it cook till the chicken and tommatoes are cooked well.
- Than put the salt in it and than put dhara mirch and dhaniya power in it and cook till the desire gravy is achieved.Than put the zeera in it but fry it on a tawwaa for a minute.
- Now put some ginger green chilli and podeena in it and let it on dummm for some time
- Now the hiken karahi is ready
Every region in India and Pakistan will have a Karahi comes from NW 'Balti gosht. A recipe of the nomadic herders. They used butter or desi ghee. Chicken karahi (Punjabi: چکن کڑاہی ) or kadai chicken is a Pakistani and North Indian dish known for its freshness and spicy taste. The Pakistani version does not have capsicum or onions whereas the North Indian version uses capsicum.
So that is going to wrap this up for this special food chicken karahi desi style recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
