Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, indian style quesadillas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Indian Style Quesadillas is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Indian Style Quesadillas is something that I have loved my entire life. They’re nice and they look wonderful.
An Indian twist on a Mexican favorite, you've got to try my Masala Chicken Quesadilla recipe. Masala Chicken Quesadilla is a great example of fusion food-taking a dish from another country and. Quesadilla- Indian style and made with homemade wheat crepes… One of my favorite Mexican dishes is Quesadilla- the crunchy and grilled tortilla along with cheese and the chicken filling.
To get started with this particular recipe, we must first prepare a few components. You can have indian style quesadillas using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian Style Quesadillas:
- Make ready For Stuffing-
- Prepare 1 sliced onion
- Get 1 sliced capsicum
- Make ready 1/2 cup sliced cabbage
- Take 2 tbsp ginger garlic paste
- Prepare 2 tbsp pav bhaji masala
- Take as per taste Salt
- Take 2 tbsp tomato ketchup
- Take 1 tbsp schezwan chutney
- Prepare 1 tbsp soya sauce
- Make ready 1 tsp red chilli powder
- Prepare 2 tbsp ghee
- Make ready 1 tsp jeera
- Get 1 tbsp chat masala powder
- Take For Roti-
- Take 2 regular wheat roti
- Make ready 1 tbsp tomato ketchup
- Get 1 tsp schezwan chutney
- Get as required Grated cheese
- Take 2 tbsp oil/ghee
- Make ready 1 tbsp paneer masala
- Make ready For Garnish-
- Make ready as required Sliced cabbage
- Take as required Sliced beetroot
- Make ready as required Cheese
- Prepare as required Tomato ketchup
- Get some Coriander leaves
Remove the quesadilla onto a cutting board and cut it in half. Serve hot with mango cucumber salsa. Over the weekend, I made some Mexican snacks - quesadillas, tacos, corn chips (nachos) with salsa and sour cream. Tacos and nachos are a regular at our home as Nehal enjoys.
Steps to make Indian Style Quesadillas:
- For stuffing: In a pan heat ghee as it heats add jeera. Then add onion as onion turns pink in colour add capsicum saute for 2min then add cabbage and salt mix them together let it cook for 10min. Then add ginger garlic paste, all 3 sauce, pav bhaji masala, red chilli powder, chat masala powder mix them all together cook for another 2 mins then turn off the gas.
- Now take regular roti. Apply ketchup and schezwan chutney together, sprinkle little panner masala. Then on one side put ready stuffing add grated cheese on top of it and fold into half as shown in the pic.
- Heat tawa add ghee as it heats place the stuffed roti on it. Roast it on both sides till it turns golden brown like a sandwich.
- For serving: Cut it into 2 half. In a plate place above quesadillas garnish it with cabbage, beetroot, cheese and serve it with ketchup.
This is what I've been making for lunch lately. This recipe makes a single quesadilla, feel free to scale it depending on how many. Tandoori paneer quesadilla - The classic Indian tandoori paneer meets the Mexican favorite quesadilla to create super simple dinner or lunch that's In short, Indian style quesadilla at its best. Quesadillas are a staple in every Mexican home and fonda, the small mom-and-pop restaurants found throughout the country. Quesadilla - A tortilla / chappatti stuffed with cheese and other fillings and baked.
So that is going to wrap this up for this exceptional food indian style quesadillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
