Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kaju katli. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. Kaju Katli Recipe-Kaju Burfi-Cashew Nut Fudge-Step by Step Kaju Katli Recipe Video.
Kaju katli is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kaju katli is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook kaju katli using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kaju katli:
- Make ready 1 cup cashew
- Make ready 1/2 cup sugar
- Get 1/4 cup water
- Prepare Pinch cardamom powder
- Make ready 1 tsp ghee
- Make ready as needed Silver vark (optional)
Kaju Katli recipe - Learn how easy it is to make this Indian sweet recipe at home, made for Diwali with quick video and step wise pictures. I have tried Kaju katli two three times before and dint get it right. Kaju katli recipe with step by step pictures. Kaju katli is a very popular indian sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali.
Instructions to make Kaju katli:
- Grind cashew nuts in a mixer and make fine powder.
- Heat a pan and add sugar and water on low flame make syrup keep stirring continuously until it becomes 1 string form.
- Now add cashew powder and cardamom powder and mix well till it starts to release the pan.
- When it starts leaving add ghee, melt it completely and dough is formed to leaving the pan.
- Now turn off the gas and transfer dough on greased butter paper. Knead the dough till becomes smooth cover it with butter paper.
- Now roll the dough with rolling pin. Cut the edge and then cut the kaju katli fy getting diamond shape. Decorate with silver vark.
Kaju Katli recipe with step by step photos - These kaju katli are the way they are actually meant to be. Thin, smooth, melt in the mouth slices of cashew goodness. Kaju katli is a cookie-like Indian sweet made from a dough consisting largely of ground cashew nuts; the Aside from being delicious, kaju katli are very simple to make and can be ready in minutes. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup. Therefore, to celebrate the festive season here is a delicious Kaju Katli (cashew nut sweet delicacy).
So that’s going to wrap it up for this exceptional food kaju katli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
