Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken vegetable quesadilla. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken vegetable quesadilla is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken vegetable quesadilla is something which I have loved my whole life.
Remove chicken and vegetables from grill; coarsely chop vegetables. For our chicken quesadillas, we use a combination of Monterey jack and cheddar. Heat remaining tablespoon vegetable oil over medium-high heat.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken vegetable quesadilla using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken vegetable quesadilla:
- Take 3 packet dawn pratha
- Make ready 500 grams boneless chicken
- Make ready 3 carrots
- Get 2 onions
- Take 2 hara piyaz
- Take 3 shimla mirch
- Make ready 1/2 kg slice cheddar cheese
- Prepare 2 tsp salt
- Take 1 tsp black pepper
Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Use this Quesadilla recipe to make an irresistible Quesadilla using any protein or vegetable! Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights! This post may contain affiliate links which won't change your price but.
Steps to make Chicken vegetable quesadilla:
- Chicken ko salt kay sath boil kar lain. Aur achi tra mash kar lain. White pepper add krain.
- Vegetables kaat lain.
- Pan pay aik pratha rukhain, uper chicken aur vegetables dalain.
- Ab slice cheese rukhain.
- Ab uper dusra pratha rukhain aur kinaron say jor lain.
- Aik side puk jaey to ulta lain.
- Kaat kar serve krain.
Be the first to review this recipe. This is a great way to use leftover chicken and get the family to love vegetables. This chicken quesadilla recipe stuffed with monterey jack and cheddar cheese is just the appetizer for a Cinco de Mayo party or any celebration coming up. These easy, budget-friendly chicken quesadillas make a quick lunch for two or a simple party snack and are a great way to use up leftover roast chicken. Make gooey quesadillas in a large flat skillet or on a pancake griddle.
So that’s going to wrap this up for this special food chicken vegetable quesadilla recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
