Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egyptian style mixed vegetables & beef. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Egyptian style mixed vegetables & beef is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Egyptian style mixed vegetables & beef is something which I’ve loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can have egyptian style mixed vegetables & beef using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egyptian style mixed vegetables & beef:
- Prepare vegetables , beef
- Prepare 1 frozen vegetables pack: peas, carrots, string beens
- Get 1/4 kg 1 frozen minced meat pack
- Get 2 tbsp tomato paste
- Take 5 tbsp vegetable oil , or as much as you need
- Get 2 tsp salt, black pepper, cinnamon, optional: italian herbs or curry powder. as much as you prefer
- Take 3 small garlic cloves
- Prepare 1 large red onion
- Prepare 2 1/2 cup water , or as much as you need to make it saucy or thick
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Instructions to make Egyptian style mixed vegetables & beef:
- Mince onion and garlic, cook onion in some oil till onion is wilted then add the garlic. Don't over fry the gralic cuz it burns faster than onions. Add some of the salt and pepper
- Add minced beef to the yellowish mixture, rest of the herbs and mix on medium heat till beef is semi browned or cooked
- Add the vegetables, mix and cover pot for about 10 minutes, add the water in parts, cover again for 10 or 15 minutes then add the tomato paste and cook covered for another 10 minutes. You may add fresh tomato juiced or diced just before the water step and let cook for a few minutes, all on medium high heat
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So that is going to wrap it up with this special food egyptian style mixed vegetables & beef recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!