Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint pulao. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mint pulao, also known as pudina pulao, is a simple rice recipe that goes well with raita/yogurt. It's a light dish that's decently spiced and potentially spicy depending on how much serrano/green chili you. Pudina Pulao. Смотреть позже. Поделиться. but mint pulao can also be prepared with sona masuri rice too. finally, do visit my other indian rice recipes collection and pulao recipes collection particularly, coriander pulao, palak pulao, carrot rice.
Mint Pulao is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mint Pulao is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mint pulao using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mint Pulao:
- Take ##To make a paste #
- Make ready leaves Mint
- Take Coriander leave
- Make ready 2-3 Cloves
- Take 1 inch Ginger
- Make ready 1 Green chilli
- Prepare 1/4 Onion
- Get 2 tbs Coconut fresh
- Make ready 1/4 cup Water
- Make ready ##other ingredients ##
- Get 1 tsp Cumin seeds
- Take 1 Bay leaf
- Get 2 Star anise
- Prepare 6 cloves
- Get 1 inch Cinnamon sticks
- Make ready 10 cashew nuts
- Get 1/2 onion sliced
- Take 1 tomato chopped
- Take Beans chopped
- Take 1/2 cup peas
- Make ready 1/2 cup Almond (fried)
- Get Carrot chopped
- Make ready 1 cup basmati rice (soaked)
Main flavour of pulao is with green paste which is blend of ginger garlic,coconut,chillies and onion.-This can be served with some. Mint Pulao is very simple, refreshing flavorful rice perfect for your lunch/dinner! Mint pulao is very tasty and fragrant dish that can be paired with any curry or just plain raita! Mushroom Mint Pulao Recipe, Tila chhatto Chawal, How To Make Mushroom Mint Pulao Recipe.
Instructions to make Mint Pulao:
- Firstly make mint chutney
- In a cooker heat oil add cumin seedsand other spices, saute it
- Now add cashew nuts and almond saute
- Add sliced onions and saute now add chopped tomatoes saute
- Furthermore add vegetables
- Now add mint chutney saute
- Then add soaked rice then add water and salt mix well
- Cook for 2 whistles on medium flame
- Mint rice ready garnish with fried onions and cashew nuts and almonds
A delicious North Indian rice recipe, mushroom mint pulao is delicious. Mint Pulao is a very popular recipe. Learn how to make/prepare Mint Pulao by following this easy recipe. Pudina pulao is a flavourful one-pot meal made using fresh mint leaves and basmati rice. We have many varieties of pulao recipes in Jeyashris kitchen.
So that is going to wrap it up with this special food mint pulao recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
