Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kaju chocolate cups. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kaju chocolate cups is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Kaju chocolate cups is something that I have loved my whole life. They’re nice and they look wonderful.
This is easy to make with simple. Hey guys welcome back to Devank's Food Diary , aaj mein aapke liye ek bahut hi special kaju Katli ki recipe laaya hun. chocolate aur kaju ka special barfi. Lighten up life & illuminate happiness with this Chocolate Cashew (Kaju) Katli recipe which can be easily made in an IFB Microwave Oven. kaju katli, kaju barfi, kaju burfi recipe with step by step photo/video recipe. kaju katli sweet is prepared during festivals like diwali and raksha bandhan.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kaju chocolate cups using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kaju chocolate cups:
- Make ready 1 cup cashews
- Prepare 1/2 cup sugar
- Make ready 1/4 cup water
- Take 1/8 tsp Cardamom powder
- Take 1 tsp ghee clarified butter
- Get as needed silver vark
- Take as needed saffron
- Make ready 1/2 cup dark chocolate
- Get 2 tsp chopped dry fruits
Kaju Katli is a delicious Indian sweet, melt in mouth thin slices of cashew fudge sweetened with sugar. Looking to convert chocolate from cup measurements into grams (g) or ounces (oz)? Chocolate Measurements Conversion in Cups, Grams, and Ounces. Here you can find the detailed conversions. - Kaju Chocolate Roll is ready Director: Narayan Thakur Camera: Kavaldeep Singh Jangwal Making Kaju rolls at home is no more difficult!
Instructions to make Kaju chocolate cups:
- Firstly take a blender jar. Add Cashews, grind it and make a fine powder.. don't grind over. Only for 3-4 minutes. Now in a non stick pan, take ½ cup of sugar along with ¼ cup of water.
- Keep the flame on low and keep on stirring to form syrup. - stir the sugar syrup till it forms 1 string consistency. - now sieve the ground cashew powder. - remember to keep the flame on low all the time and give a good mix.
- Add cardamom / saffron and continue to mix till it starts releasing from pan. - once the Cashews paste turns to dough leaving the pan add a tsp of ghee.
- Continue to mix till the ghee melts completely and cashew dough is formed leaving the pan. - switch off the stove. Let it cool completely. Meanwhile take a dark chocolates. And melt in double boiler. I can use also microwave. When chocolate is melted then switch off the flame and add few chopped dry fruits. Mix it. Filling is ready.
- Now take a portion to lemon size of Kaju mixture. Hole in center and give shape as shown is picture. Then fill it with chocolate mixture. Fill it very gently not to over fill. Then make all sweets like this.
- After that apply Kesar drops on the top. Then coat with Silver leaf. It's optional. garnish with chopped nuts. Ready to serve healthy, delicious, homemade cashew chocolate cup.😊😋
Our chef Archana brings to you a popular Indian sweet dish. Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any occasion. This can also be served as a fudge or candy. This is also a great vegan treat.
So that’s going to wrap it up with this exceptional food kaju chocolate cups recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
