Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy blueberry cheesecake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy blueberry cheesecake using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Creamy Blueberry Cheesecake:
- Prepare filling
- Prepare 500 grams cream cheese
- Take 1 can all purpose cream
- Take 2 packages all purpose cream
- Get 1 can condensed milk
- Get 2 can blueberry
- Get 2 packages knoxx gelatin
- Prepare For the crust
- Take 1 packages crashed grahams
- Make ready 1/4 cup white sugar
- Make ready 2 pinch cinnamon powder (optional)
- Prepare 1/4 cup melted butter
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Steps to make Creamy Blueberry Cheesecake:
- mixed crashed grahams, cinnamon (optional), sugar and melted butter
- on a container put some graham mix atleast half an inch and chill
- in a mixing bowl, make the knoxx gelatin as directed
- in a different bowl, mix cream cheese and allpurpose cream. You may use electric hand mixer or manually whisk it
- add condensed milk and mix well
- when you got your desired thickness add the knoxx gelatin to the mixture
- pour some cream cheese mixture on your graham crust and chill
- after an hour pour the canned blueberry and chill
- then it is ready to serve
- NOTE: i prefer to manually whisk the filling to have some tiny bits of cream cheese.
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So that is going to wrap it up for this special food creamy blueberry cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
