Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pilau with spicy tomato soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pilau with spicy tomato soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pilau with spicy tomato soup is something that I have loved my entire life.
A simple soup, can be a thing of true beauty. You can chop and change the recipe depending on what you have and this recipe takes the classic tomato soup up. Empty all four cans of tomato soup into your pot (bigger is better!), along with two cans of water and the chilies.
To begin with this recipe, we have to first prepare a few components. You can have pilau with spicy tomato soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pilau with spicy tomato soup:
- Take 1/2 kg rice
- Prepare 1/2 kg meat(pre-boiled)
- Take 3 large tomatoes(chopped)
- Take 3 big onions(chopped)
- Make ready 5 cloves garlic
- Get 1/2 tsp paprika
- Prepare 1/2 tsp pilau masala
- Make ready 1/2 tsp tumeric
- Prepare 1/2 tsp mixed spices
- Get 1/2 tsp cinnamon
- Prepare 1/2 tsp chibundiro
- Make ready Cooking oil……salt
- Prepare 3 pieces potatoes(diced)
- Make ready 1 dash corn starch for soup
A bowl of tomato soup is delicious any time of year, for lunch or for dinner, for kids and adults. If fresh, super-ripe tomatoes aren't available Served alone, this tomato soup makes a super-quick meal. But if you want to spice things up, drop a handful of spicy. All Reviews for Spicy Tomato and Lentil Soup.
Steps to make Pilau with spicy tomato soup:
- Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
- Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
- Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
- For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!
I used two peppers instead of one and replaced the can of stew tomatoes with four fresh large tomatoes. A spin on a classic keto spicy tomato soup recipe. The soup is pureed to perfection to make this soup super smooth. Blending the soup also makes all of the ingredients blend together really well, giving you a mouthful of flavor in every single bite. Try our spicy twist on tomato soup, or make our classic tomato soup recipe.
So that is going to wrap it up with this exceptional food pilau with spicy tomato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
