Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chinese fried rice is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chinese fried rice is something that I have loved my entire life.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese fried rice using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese fried rice:
- Get 2 TBS butter
- Take 2 eggs
- Make ready 1 yellow onion
- Prepare 2 medium carrots
- Make ready 1/2 cup peas
- Take 2 cloves garlic
- Prepare 1 tsp minced ginger
- Make ready 3 cups cooked rice
- Make ready 2 green onions
- Take 2 tbsp soy sauce
- Take 2 tsp sriracha
So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine.
Instructions to make Chinese fried rice:
- Use half of butter to make scrambled eggs
- Use half of butter to saute onions, carrots, peas, garlic, and ginger
- Add cooked rice, soy sauce, and Sriracha cook for 2 minutes.
- Add scrambled eggs stir until combined
- Sprinkle with green onions and serve
If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.
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