Curry noodles
Curry noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, curry noodles. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Jump To Recipe • Print Recipe. It's got so many vegetables that it's kind of like a salad - you know, in that noodles-stiry-fry salad type way? When I tell people that I am a food blogger, one of the most common follow up questions is, "What's One of my favorite dishes to cook at home is this one-pot curry noodles.

Curry noodles is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Curry noodles is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook curry noodles using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Curry noodles:
  1. Make ready 200 grams Noodle
  2. Prepare 3 tbsp curry powder
  3. Make ready 4 tbsp cooking oil
  4. Prepare 1 each cinnamon stick, star anise
  5. Prepare 1 chicken breast cut to bite size
  6. Get 5 fish balls
  7. Take 3 medium prawns
  8. Get 100 ml coconut milk
  9. Prepare 300 ml water
  10. Make ready 1 stalk curry leaves
  11. Get 1 bean sprout, boiled egg, chilli, fried onion for garnish
  12. Prepare 3 red onion
  13. Prepare 2 garlic
  14. Take 1 salt and sugar

Now you know I love a red curry. But I love it even more with rice noodles. It's so cozy, it's so comforting, and it's so fragrant with all the cilantro, basil and lime juice. This is the BEST vegan red curry I've ever tasted!

Instructions to make Curry noodles:
  1. Chop the red onion and garlic. Mix the curry powder with some water.
  2. Heat up cooking oil, sauteed the chopped onion, garlic, curry leaves, cinnamon stick and star anise. Once fragrant, add in the curry powder which already mix in water.
  3. Once the mixture is looking nice, add in chicken,fish balls and prawn. Mix it well.
  4. After 3 minutes, add in coconut milk and water. Let it boil and simmer for 15 minutes. Padd salt and sugar to taste. Make sure not to split the coconut milk. Once cook,turn off the stove.
  5. Pepare the noodle. Put it in hot water for 30 seconds. Drain the water.
  6. Put the noodle in a bowl. Put in the curry broth. Garnish with bean sprout,boil egg, chilli and fried onion.

And we're making it with NOODLES (which makes it even better!). Curry Noodle Soup with Popcorn ChickenOmnivore's Cookbook. This yellow curry noodles is perfect for weeknights. The broth is rich and packs a flavor punch. The noodles we used in this soup are an instant-whole grain variety, and they melt into this the creamy red curry broth almost instantly.

So that is going to wrap it up with this special food curry noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!