Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheeseburger quesadillas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Repeat with remaining tortillas, ground beef, cheese, ketchup, mustard. Cheeseburger Quesadillas are quick, fun, and finger lickin' good! If there's one good thing that's come out of this whole ordeal for.
Cheeseburger Quesadillas is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cheeseburger Quesadillas is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Quesadillas:
- Get 2 1/2 lbs ground meat
- Take 1 large onion diced (optional)
- Take As needed meat seasoning (optional)
- Get 10-15 ea flour tortillas
- Make ready As needed butter or margarine
- Make ready 12 oz. Shredded cheddar cheese
- Get As needed dipping sauce of your choice
If you love cheeseburgers and quesadillas, then put the two together and it's an absolute cheesy mouthful of. These Bacon Cheeseburger Quesadillas are filled with beef, bacon & tons of cheese! This quesadilla recipe is perfect for a fun dinner or appetizers! We love fun recipes like these quesadillas!
Steps to make Cheeseburger Quesadillas:
- Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
- Liberally spread butter on the back of flour tortillas
- Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people)
- Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
- Fold tortilla in half and press it flat with your spatula.
- Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
- After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
- Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac
These Cheeseburger Quesadilla Are The Easiest Way To Get Your Burger Fix. A super easy to make cheeseburger quesadilla recipe with low calorie, high protein ingredients. These make the perfect low calorie meal or high protein snack for cheeseburger lovers. Cheeseburger quesadillas feature the classic taste of cheeseburgers in an easy-to-prepare quesadilla. These cheeseburger quesadillas are a tasty example.
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