Baked meat pie by fauxee's kitchen
Baked meat pie by fauxee's kitchen

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked meat pie by fauxee's kitchen. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked meat pie by fauxee's kitchen is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Baked meat pie by fauxee's kitchen is something that I have loved my entire life.

How To BAKE Nigerian Meat Pie WITHOUT OVEN START TO FINISH (STEP BY STEP). How To Make Ghanaian Meat Pie.

To get started with this recipe, we must prepare a few ingredients. You can cook baked meat pie by fauxee's kitchen using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked meat pie by fauxee's kitchen:
  1. Get 1 kg flour
  2. Get 500 g butter
  3. Get 1 tsp salt
  4. Prepare 1 tbsp baking powder
  5. Take 1 sachet powdered milk
  6. Prepare 1/2 cup water
  7. Prepare 1 large egg
  8. Get 1 kg minced meat
  9. Prepare 1 medium size onion/ spring onions
  10. Get Scotch bonnet
  11. Take 3 stock cubes
  12. Take Curry powder
  13. Prepare Minced garlic nd ginger

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Steps to make Baked meat pie by fauxee's kitchen:
  1. In a clean large bowl, mix the flour, salt, baking powder, and powdered milk together
  2. Add the butter, then add water bit by bit nd continue to mix until dough is formed. Knead d dough until it's well incorporated. Leave it for about 30 mins
  3. In a sauce pan, add vegetable oil, diced onions, I also add spring onions, minced garlic, ginger, nd also scotch bonnet. Add in the minced meat nd stir until well cooked. Then add your seasoning and spices dat's stock cubes, pinch of salt, curry powder nd any other seasonings nd spices. Add in little water to the meat nd allowed it to cooked for 4 mins
  4. Cut a small portion of the dough, roll out the dough with a rolling pin on a flat surface. Scoop 2 table spoon of the sauce into the roll out dough nd cover it. You can use fork to design the edges of the meat pie.
  5. Repeated the process for the remaining dough nd set it up in an oven tray. Break 1 egg in a small bowl nd whisk together nd brush the egg wash over the all meat pies.
  6. Preheat the oven to about 200 degree celcius. Place the oven tray inside the oven nd bake for lyk 15 mins till the meat pies colour turns to golden yellow.
  7. Enjoyed! 🥰🥰

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. The only thing they have in common, from empanadas to Jamaican "patties" to the steak and kidney pie of England. Nigerian Meat pie is one of Nigeria's popular snack and it's loved by all. The buttery shortcrust pastry is filled with mincemeat cooked in rich flavour. When baking, I always recommend using a kitchen instead of cup measurements.

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