Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, wheat flour stuffed pancake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Wheat Flour Stuffed Pancake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Wheat Flour Stuffed Pancake is something which I’ve loved my entire life.
This is a very delicious and healthy recipe for Pancakes. Please find bellow the ingredients list. Easy whole wheat pancakes recipe that taste great with whole wheat flour, baking powder, butter and egg.
To get started with this recipe, we have to prepare a few ingredients. You can cook wheat flour stuffed pancake using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Wheat Flour Stuffed Pancake:
- Make ready Ingredients for batter
- Prepare 2 cups flour
- Take 1 tablespoon sugar
- Make ready 1 teaspoon levelled salt
- Make ready 1 teaspoon levelled baking powder
- Prepare 1 and half cup water
- Make ready 1 egg
- Get 3 tablespoon milk
- Prepare Oil for frying
- Get Ingredients for Stuffing
- Make ready 1 big size carrot diced
- Prepare Half medium sized cabbage chopped
- Make ready Diced boiled meat
- Get Grated medium sized red bell pepper, green pepper and onions
- Make ready Small amount of oil
- Make ready Cubes to taste
A wide variety of pancakes with wheat flour options are available to you, such as local service location, key selling points, and applicable industries. These useful spices can be used to cook so many different meals! You will never make regular pancakes again! This easy wheat flour pancake is super healthy and taste really delicious too.
Steps to make Wheat Flour Stuffed Pancake:
- Mix dry ingredients for the batter, add d remaining ingredients and mix.
- Add one tablespoon oil to a nonstick frying pan and place on a medium heat, add in one cooking spoon of your batter and play around with the pan so that the batter will go round the pan, fry untill there is no uncooked batter, then turn the other side and fry. Place on a flat plate
- For the stuffing, add oil in a pot on a medium heat, add all ingredients except for the cabbage, stir for some time, add little water and cover for some time so the carrot can be soft, remove from fire and add in your cabbage and stir.
- Add your stuffing to each pancake
- Roll
- Garnish and enjoy
Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately. With a few tips, tricks, and one very special ingredient, whole wheat baked goods can be just as fluffy as conventional products. For full disclosure, I do have a grain mill that I use to make fresh whole. These delicious, simple whole wheat fluffy vegan pancakes are a wonderful breakfast option for Pancake Topping Ideas.
So that’s going to wrap it up with this exceptional food wheat flour stuffed pancake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
