Pav bhaji Quesadilla
Pav bhaji Quesadilla

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pav bhaji quesadilla. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn how to make Pav Bhaji Quesadillas, unique indo-mexican fusion recipe where famous Indian street food "Pav Bhaji" meets Mexican comfort food. Pav Bhaji Quesadilla Recipe - Pav bhaji spread between two leftover rotis, topped with cheeses and shallow fried. Pav bhaji is a fast food dish from India.

Pav bhaji Quesadilla is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pav bhaji Quesadilla is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook pav bhaji quesadilla using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Pav bhaji Quesadilla:
  1. Get 4 potatoes
  2. Take 250 gms cauliflower
  3. Make ready 4 tomatoes chopped
  4. Get 1 Simla mirchi chopped
  5. Prepare 2 onions chopped
  6. Get 2 tsp ginger garlic paste
  7. Take 1 tsp green chilli paste
  8. Prepare to taste Salt
  9. Make ready as required Water
  10. Prepare 1 tsp pav bhaji masala
  11. Make ready 1 tsp red chilli powder
  12. Make ready 1 tsp haldi powder
  13. Make ready for roti
  14. Prepare 6 Leftover rotis cut triangle shape
  15. Prepare 2 tbsp Oil for pav bhaji and toast rotis

The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge! finally, serve pav and bhaji as pav bhaji. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors.

Steps to make Pav bhaji Quesadilla:
  1. Chopped onions and capsicum.
  2. And add chopped tomatoes.
  3. Take a pan and add oil and saute chopped onions and tomatoes.
  4. And add salt, pav bhaji masala, Haldi powder, red chilli powder.. And proper mix well and add water and cooked for 15 mins.And add chopped Simla mirchi.
  5. Mashed potatoes and cauliflower add in gravy.
  6. Proper mix it well.
  7. Take a left over rotis and cut triangle shape.
  8. And grilled.
  9. Take a one triangle roti and add pavbhaji and again cover with triangle roti..
  10. Start platting.
  11. Pav bhaji quesadilla served in plate.

Pav Bhaji. a popular Mumbai street food, is a delicious mash of potatoes, tomatoes, onions, green peppers Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. Add a tblspn of butter in the same tawa and add some bhaji on top of it. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish.

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