Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, kesar pista shrikhand. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kesar Pista Shrikhand is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Kesar Pista Shrikhand is something which I have loved my entire life.
Thick and creamy Kesar Pista Shrikhand made with Greek Yogurt. This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and requires minimal. Srikhand is a traditional Indian dessert which is a popular sweet of Gujarat and Maharashtra.
To begin with this recipe, we must prepare a few components. You can cook kesar pista shrikhand using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kesar Pista Shrikhand:
- Get 2 cups curd/dahi
- Make ready 2-1/4 cup powdered sugar
- Prepare Few pistachios and almonds
- Make ready 1 tsp Cardamom powder
- Prepare Few strands of kesar
- Get 2 tsp milk
Kesar and elaichi together is one of the best combinations for Indian sweets. These spices, combined with hung curd and sugar, make an irresistible Kesar Eliachi Shrikhand. Chilled shrikhand along with hot puris make a delicious combination for any festival. How to make Kesari Shrikhand -.
Steps to make Kesar Pista Shrikhand:
- Strain all the excess water from the curd with the help of a muslin cloth.
- Add powdered sugar and whisk well, till it mix well
- Now add the chopped pistachios and almonds.
- Add Kesar which is soaked in little milk
- Add cardamom powder.. Mix all well. Keep in fridge and serve chilled.
Sweetened hung yogurt flavoured with cardamom powder and studded with. Kesar elaichi shrikhand recipe, also simply known as shrikhand, is an authentic sweet of the Maharashtrian and Gujarati cuisines. It is made by blending hung curd with sugar. Shrikhand recipe- shrikhand is a traditional Indian sweet from Maharashtra and Gujarat. For flavour kesar, elaichi (cardamom) are the traditional choices.
So that is going to wrap this up for this special food kesar pista shrikhand recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
