Pizza Potato Skin Bites
Pizza Potato Skin Bites

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pizza potato skin bites. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mini Pizza Potato Skins - one bite baby potato skins with a pepperoni pizza topping! I've made pizza potato skins in the past using full size potatoes, but I found that there was too much pizza sauce and cheese required to fill the potato skin (because the scooped out potato bowl is quite deep). Crispy potato skins that are fully loaded with all of your favorite pizza toppings; clean comfort food combining the best of both worlds!

Pizza Potato Skin Bites is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Pizza Potato Skin Bites is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pizza potato skin bites using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Potato Skin Bites:
  1. Get 1 pound baby red potatoes
  2. Make ready 2 tablespoons butter
  3. Get to taste salt and pepper
  4. Make ready 1/2 cup jalapeno jack cheese, grated
  5. Get 1/4 cup romano cheese, freshly grated
  6. Prepare 1/4 teaspoon italian seasoning
  7. Make ready 1 tablespoon fresh chopped basil
  8. Take 1 green onion, thin sliced, green part only
  9. Get 1/4 cup marinara sauce plus more for dipping. I used my basic marinara sauce in my profile and in search or use your favorite
  10. Get about 12 thin slices of pepperoni

When they're dry, brush the whole surface of To build the skins, spoon a little bit of pizza sauce into each skin. Sprinkle on a good amount of grated mozzarella… And some diced pepperoni. These cheesy bites taste just like potato skins, but they're SO much easier. Give potatoes the loaded treatment with this easy recipe for Potato Skin Bites from Delish.com.

Instructions to make Pizza Potato Skin Bites:
  1. Preheat oven to 350. Line a baking sheet with foil.
  2. Precook pepperoni (to remove exces oil and insure they are crispy) Place a couple of paper towels on a microwave safe plate, add pepperoni, in one layer cover with paper towel. Microwave on high just 10 to 20 seconds until starting to crisp up
  3. Cut pepperoni 8nto 4 pieces for each slice
  4. Place potatoes on foil and bake just until tender, about 25 minutes
  5. In a bowl combine cheeses, italian seasoning, green onion and basil
  6. When cool enough to handle, cut each potato in halve and using a teaspoon scoop out enough pulp to make a area for the cheese
  7. Increase oven temperatire to 425. Take hollowed potatoes and place them back on foil lined baking sheet bottom up, brush with butter and sprinkle with salt and pepper. Return to oven to crisp skins. Bake about 10 - 15:minutes just until golden
  8. Flip them over, brush each one with marinara sauce
  9. Fill with cheese mixture, top with pepperoni and cooked bacon. I did half pepperoni half bacon
  10. Serve with extra marinara for dipping

These cheesy bites taste just like potato skins, but they're SO much easier. And these Pizza Potato Skins would definitely be on the menu! Just like my Restaurant Style Salsa and this Cobb Salad Dip, these potato skins are a breeze to whip up. Simply scoop out the insides of your potatoes, bake, layer with pizza sauce, cheese, pepperoni (or your desired toppings), season. Pepperoni Pizza Potato Skins - so good, you can't stop at just one!

So that’s going to wrap it up for this special food pizza potato skin bites recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!