Indian Spice Rosti And Fried Egg
Indian Spice Rosti And Fried Egg

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, indian spice rosti and fried egg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

If you're looking for something different for brunch or lunch, this mouth-watering Indian spiced rosti and 'fried' egg is the perfect dish. Indian Potato Rosti, Haddock and Poached Egg Recipe. A beautiful Indian recipe which finds traditional Indian spices being complimentarily soothed by the presence of coconut milk and flavours of mint.

Indian Spice Rosti And Fried Egg is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Indian Spice Rosti And Fried Egg is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook indian spice rosti and fried egg using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian Spice Rosti And Fried Egg:
  1. Take 1 tsp ground cumin
  2. Get 1 tsp coriander seeds, crushed
  3. Get 1 small carrot, spiralized or grated
  4. Get 1 small zucchini, spiralized or grated
  5. Take Cooking spray
  6. Prepare Handful fresh cilantro
  7. Get Large handful salad leaves

Free delivery on Rosti Ingredients (conditions apply). Method: • Heat a tablespoon of Oil in a pan, fry some Onions till crispy and keep it aside. • Then mix the Potato, remaining Onions. Indian Food Blog on Indian Vegetarian and Non Veg Recipes. To enhance the flavors, sauces like soya sauce and red chilli sauce are added and fried for more restaurant like flavors.

Steps to make Indian Spice Rosti And Fried Egg:
  1. In a bowl, combine the cumin, crushed coriander seeds, carrots and zucchini. Toss to coat evenly.
  2. Place vegetables in a small nonstick frying pan and cook over medium heat, stirring occasionally until almost tender.
  3. Make a space in the center of the vegetables. Coat with cooking spray and crack the egg in the space. Increase the heat and cook until the egg white has set.
  4. Serve sprinkled with the fresh cilantro and the salad leaves.

We just need very few ingredients like eggs, cooked rice, spices and sauces to make this delicious recipe which is very. How to make Indian Style Egg Fried Rice. A quick, tasty and simple rice recipe with eggs and veggies, flavored with soy sauce and pepper. I tend to make different versions of this recipe and this version is Jose's favorite. He says it reminds him of the Fried Rice that we get at restaurants back home.

So that’s going to wrap it up for this exceptional food indian spice rosti and fried egg recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!