Strawberry Shortcake Bars
Strawberry Shortcake Bars

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, strawberry shortcake bars. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Strawberry Shortcake Bars is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Strawberry Shortcake Bars is something that I’ve loved my whole life. They’re nice and they look wonderful.

When I was a little girl, I would get so excited when I heard the ice cream truck coming down our street in the summer! This sugar cookie crust is topped with a delicious whipped topping and fresh strawberries making it a summer favorite! Strawberry shortcake is a classic flavor so we already know it works, but get Big and Bold and try other fruits like raspberries or even blueberries.

To get started with this particular recipe, we must prepare a few components. You can have strawberry shortcake bars using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Shortcake Bars:
  1. Prepare Vanilla Bars:
  2. Get 1 box vanilla cake mix
  3. Make ready 2 large eggs
  4. Get 1/3 cup vegetable oil
  5. Take Strawberry Vanilla Crumble:
  6. Make ready 1-3 oz. box strawberry jello mix - dry
  7. Get 1-3 oz. box vanilla instant pudding
  8. Make ready 1 cup flour - divided and 1/2 cup butter - softened
  9. Prepare Cool Whip Frosting:
  10. Get 8 oz cream cheese - softened
  11. Take 1 cup powered sugar
  12. Prepare 1 teaspoon vanilla extract
  13. Get 1 tub - 8oz cool whip - thawed

If you have a sweet tooth, this is the next recipe you need to make. They are so yummy and taste so fresh. Strawberry Shortcake Bars are the perfect spring or summer dessert! My kids loved these strawberry shortcake bars, and they would have happily eaten the whole pan for dessert if I had let.

Steps to make Strawberry Shortcake Bars:
  1. Preheat oven to 350º. Line a 9x9" cake pan with aluminum foil and spray. Set aside.
  2. In a large bowl. Mix together the cake mix, eggs, veg. Oil until combined and a dough forms.
  3. Press dough evenly into pan. Bake 20 minutes until edges are lightly brown. Let cool before frosting.
  4. In a small bowl Combine the jello. 4 Tablespoon butter, 1/2 cup flour. Using a fork mix ingredients together intil crumble forms. In another bowl Combine vanilla pudding, 4 Tablespoon butter, 1/2 cup flour. Mix until crumble forms.
  5. Spred both of them onto a lined baking sheet. Bake 350º for 10 minutes check after 5 minutes.Stirring so it does not burn.Cool completely.
  6. In a large bowl. Beat cream cheese, powered sugar, vanilla extract, cool whip until light and fluffy.
  7. Frost top of cooled bars. Sprinkle a generous amount of crumble on top. Cut into squares and enjoy.

Remove ice cream and sorbet from the freezer to soften. These Vegan Strawberry Shortcake Bars are SO DELISH! They are super easy to make - the perfect, healthy, kid-friendly treat. These bars are also gluten-free, sugar-free, low-fat, oil-free & low-calorie. These strawberry shortcake bars, though, were not intended to be strawberry shortcake bars.

So that’s going to wrap this up for this special food strawberry shortcake bars recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!