Masala maska chaska toast
Masala maska chaska toast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, masala maska chaska toast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Masala maska chaska toast is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Masala maska chaska toast is something that I’ve loved my entire life.

If you liked what you saw then. [초간단] 원팬토스트 만들기 In this veg masala toast recipe, the toast is made similar to open toasts or sandwiches. The mix vegetable filling is placed on top of a crisp toasted bread and then served hot or warm.

To get started with this recipe, we have to prepare a few components. You can have masala maska chaska toast using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Masala maska chaska toast:
  1. Take Brown bread slices
  2. Prepare boiled potatoes
  3. Prepare onion chopped
  4. Take onion rings
  5. Get Tomato rings
  6. Get Capsicum slices
  7. Prepare grated cottage cheese
  8. Make ready Few Coriander
  9. Take oil / butter
  10. Prepare mustard seed
  11. Make ready cumin seeds
  12. Get Few Curry
  13. Prepare garlic chilli chopped
  14. Get turmeric powder
  15. Prepare red chilli powder
  16. Prepare Chaat masala
  17. Get lemon juice
  18. Get Salt
  19. Prepare green coriander chutney
  20. Take chilli garlic sauce

All reviews masala dosa south indian dishes leh market chinese food thukpa. Maska Chaska is a delightful biscuit dipped in butter and peppered with the choicest of herbs. Maska Chaska is a delightful biscuit dipped in butter and peppered with the choicest of herbs. Needless to say, this mouth-watering biscuit soon became an instant hit and a regular in most households.

Instructions to make Masala maska chaska toast:
  1. Take a non stick pan.heat butter add mustard seed to crackle.add Curry leaves,garlic, chilli,onion chopped.add turmeric and saute for a minute
  2. Now add boiled potatoes, coriander leaves,salt,cumin, red chilli,Chaat masala,lemon juice and mix well.keep aside
  3. Now take 2 bread slices apply green coriander chutney on one and garlic chilli sauce on another
  4. Place masala chaska maska filling on one side.and apply tomato,onion,, capsicum on second slice
  5. Top it with a spoon full of shredded cottage cheese
  6. Close the sandwich.apply butter and grill
  7. Grill it from both sides for 4-5 mins till golden & crisp
  8. Serve hot with aloo bhujia,cheese,mint chutney and coriander leaves garnish.Masala maska chaska toast is ready

A tasty aloo masala packed between slices of bread lined with tongue-tickling chutney, the Masala Toast is surely one sumptuous snack that will keep you going for an hour I grew up as a child loving this mumbai roadside masala toast which is available as a quick evening snack or a chaat recipe. This Mushroom Masala Toast recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. In a pan, saute cumin seeds, kashmiri chilies, chopped garlic and julienne onions in some refined oil. Check Spicy Omelette Toast Recipe in Urdu. Learn to cook Spicy Omelette ToastRecipe by chef Mehboob Khan at Masala TV show.

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