Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry shortcake bars. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
When I was a little girl, I would get so excited when I heard the ice cream truck coming down our street in the summer! This sugar cookie crust is topped with a delicious whipped topping and fresh strawberries making it a summer favorite! Strawberry shortcake is a classic flavor so we already know it works, but get Big and Bold and try other fruits like raspberries or even blueberries.
Strawberry Shortcake Bars is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Strawberry Shortcake Bars is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook strawberry shortcake bars using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Strawberry Shortcake Bars:
- Prepare Vanilla Bars:
- Prepare 1 box vanilla cake mix
- Take 2 large eggs
- Take 1/3 cup vegetable oil
- Prepare Strawberry Vanilla Crumble:
- Make ready 1-3 oz. box strawberry jello mix - dry
- Get 1-3 oz. box vanilla instant pudding
- Get 1 cup flour - divided and 1/2 cup butter - softened
- Prepare Cool Whip Frosting:
- Make ready 8 oz cream cheese - softened
- Take 1 cup powered sugar
- Take 1 teaspoon vanilla extract
- Prepare 1 tub - 8oz cool whip - thawed
If you have a sweet tooth, this is the next recipe you need to make. They are so yummy and taste so fresh. Strawberry Shortcake Bars are the perfect spring or summer dessert! My kids loved these strawberry shortcake bars, and they would have happily eaten the whole pan for dessert if I had let.
Instructions to make Strawberry Shortcake Bars:
- Preheat oven to 350º. Line a 9x9" cake pan with aluminum foil and spray. Set aside.
- In a large bowl. Mix together the cake mix, eggs, veg. Oil until combined and a dough forms.
- Press dough evenly into pan. Bake 20 minutes until edges are lightly brown. Let cool before frosting.
- In a small bowl Combine the jello. 4 Tablespoon butter, 1/2 cup flour. Using a fork mix ingredients together intil crumble forms. In another bowl Combine vanilla pudding, 4 Tablespoon butter, 1/2 cup flour. Mix until crumble forms.
- Spred both of them onto a lined baking sheet. Bake 350º for 10 minutes check after 5 minutes.Stirring so it does not burn.Cool completely.
- In a large bowl. Beat cream cheese, powered sugar, vanilla extract, cool whip until light and fluffy.
- Frost top of cooled bars. Sprinkle a generous amount of crumble on top. Cut into squares and enjoy.
Remove ice cream and sorbet from the freezer to soften. These Vegan Strawberry Shortcake Bars are SO DELISH! They are super easy to make - the perfect, healthy, kid-friendly treat. These bars are also gluten-free, sugar-free, low-fat, oil-free & low-calorie. These strawberry shortcake bars, though, were not intended to be strawberry shortcake bars.
So that is going to wrap this up with this exceptional food strawberry shortcake bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!