Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, maggi burger. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Maggi burger is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Maggi burger is something that I have loved my entire life. They are fine and they look fantastic.
Locked down special burger at home watch full video. Sipri Bazaar. / It is an icon with title. Yup, it's a burger between buns of instant noodles.
To get started with this recipe, we have to prepare a few components. You can cook maggi burger using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Maggi burger:
- Take 1 cup Maggi
- Make ready to taste Salt salt
- Make ready 1/4 teaspoon Black pepper powder
- Get 1 spoon Maggi masala
- Prepare 1 spoon Corn flour
- Make ready 1 spoon All purpose flour
- Take Potato 1/2cup (boiled and mashed)
- Get 1/4 teaspoon Coriander powder
- Make ready 1/4 teaspoon Garam masala powder
- Take 1/4 teaspoon Red chilli powder
- Get 1/4 cup Bread crumbs
- Prepare 1 Cabbage leaf
- Prepare 2 Tomato pieces(round shape)
- Prepare 1 spoon Tomato sauce
- Make ready 2 Capsicum pieces (round shape)
- Take 1/4 cup Pomegranate seeds
- Make ready 1/4 teaspoon Roasted masala powder
I thought I was alone but I've learned that we are seven. No longer barefoot, wearing shoes called Bangtan. ▪ 🍎🍈 MOA account: @sugawithmilk. Burger, any time, and you can have any type or fillings, toppings and do so many things with a Maggi and similar ready made noodles, just boil and eat it no special variety, whatever taste maker. This is what was served in the Accenture cafeteria if you asked for fried Maggi breakfast - feel free to make changes as per your choice.
Steps to make Maggi burger:
- Take a pan add water then boil Maggi for 5min then put it in bowl then add Maggi masala, salt and black pepper powder mix it well.
- Take 2 small mould Grease it with oil then put Maggi and put it in refrigerator for 20min to set it..
- After 20min take a pan add oil then fry the set Maggi till it golden brown..
- Take a bowl add mashed potato then add red chilli powder, coriander powder, salt, roasted masala powder, gram masala powder mix it well..
- Take a pan add oil.. Coat the tikka with bread crumbs and fry till it golden brown..
- Take a plate put Maggi fried then add cabbage leaf then add tikka then spread tomato sauce then put tomato and capsicum then sprinkle salt and pepper then cover it with another Maggi fried..
- Maggi burger is ready to serve serve it hot by garnish of pomegranate seeds…
This is what I adopted and each time I make it I give it my twist. They aren't just for the poor university Just to make sure you don't miss out on the latest maggi-trends, here are some. All MAGGI Recipes tagged with maggi-recipe-bases. The MAGGI Team are here to share their latest cooking tips and recipes. Maggi goreng ("fried Maggi (noodles)"; Maggi is a brand of instant noodle and Goreng means "fried" in the Malay language) is a style of cooking instant noodles, in particular the Maggi product range, which is common in Malaysia.
So that is going to wrap it up for this special food maggi burger recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
