Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quesadilla. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers. A quesadilla is a heated tortilla with melted cheese inside.
Quesadilla is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Quesadilla is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook quesadilla using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quesadilla:
- Take Butter
- Take Cheese
- Get Tortillas
- Get Sour cream
- Get Salsa
- Make ready Skillet
- Get Spatula
Pop a lactose supplement and lube up. Ranging from basic to elaborate, quesadilla is a popular Mexican snack which was heartily embraced in the American south-west. The humble quesadilla wears many hats. It's a quick weeknight meal that can transform yesterday's leftovers into something new and tasty.
Instructions to make Quesadilla:
- Get out all ingredients
- Put the tortilla on the skillet after the butters melts them add the cheese
- Flip the side that has no cheese
- Turn the tortilla back and forth in the skillet
- Add sour cream and salsa. Enjoy!
It's also a fuss-free snack that will satisfy a group of hungry. Quesadillas are the perfect quick meal. How have I not shared my basic quesadilla recipe, in all these years of food blogging? These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. Corn tortillas were already popular among the Aztec.
So that is going to wrap this up for this exceptional food quesadilla recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!