Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sandesh. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sandesh is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sandesh is something which I’ve loved my entire life.
National Gujarati News Samachar : Sandesh, one of the leading Gujarati News paper provides you the latest and breaking news about all over India. અમે છીએ સત્ય ની સાથે, તમારી સાથે. Sandesh is a leading daily newspaper in Gujarat. The Ahmedabad-based Gujarati newspaper is also published from Mumbai, Vadodara, Bhuj, Surat, Rajkot and Bhavnagar.
To get started with this particular recipe, we have to first prepare a few components. You can cook sandesh using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sandesh:
- Make ready 1 tight Mango
- Prepare 1 bowl Chena (homemade paneer) -
- Take to Taste Sugar Powder - according
- Get 2 tsp Milk powder -
- Make ready few drops Rose water -
- Prepare Chopped pista, rose petals and mint leaves for garnish
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Steps to make Sandesh:
- First take homemade chena.
- Mash with your finger tips.
- Make it soft.
- Mix sugar Powder in it according to your taste.
- Add milk powder and drops of rose water.
- Mix well with your finger tips.
- Slice the thick Mango.
- Place this sweet chena mixture on the slice of Mango tightly.
- Make a thick layer of sweet chena on the slice of Mango.
- Garnish with Chopped pista, rose petals and mint leaves.
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