Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, fried maize. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried maize is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried maize is something which I have loved my entire life.
A wide variety of fried maize options are available to you, such as drying process, cultivation type, and style. Maize, scientific name Zea mays, also known as corn or mielie/mealie, is one of the most extensively cultivated cereal crops on Earth. Maize flour is used in Indian roti like makai methi roti, makai methi mooli paratha.
To get started with this recipe, we have to prepare a few ingredients. You can have fried maize using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried maize:
- Take 1 cup dry maize
- Make ready 1/4 teaspoon baking soda
- Get 1 pinch salt
- Get 1/2 (1 cup) water
Maize (Zea mays) is an annual crop belonging to the Poaceae family. Download Maize flour stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Maize, which is also referred to as corn, is a cereal grain that is not only widespread in Africa but the world. It is full of fibre and highly nutritious.
Steps to make Fried maize:
- Wash your maize.
- Add the half cup water,the baking soda,salt and steam. (the baking soda softens and gives the maize the brownish color.)
- When the water drys up, fry the maize on very low heat until you get this.
- Serve with tea. 😋😋😋😋very delicious. Thanks to our indigenous mama's for this recipe.
Maize can be eaten on the cob, as cereal, steamed, as a. AMAIZE Premium Maize Meal is a superior quality maize flour with its whiter and finer texture that elevates every home-cooking experience. French fries topped with a mildly spicy chicken or turkey gravy and fresh cheese curd. The dish is assembled just prior to serving to avoid soggy fries. Fried fillet of plaice. [fraɪd ˈfɪlɪt əv pleɪs]. фрайд ф'илит ов плэйс. пэтэйтоуз. картофель.
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