Boiled maize served with boiled sweet potatoes and fried beef with kales
Boiled maize served with boiled sweet potatoes and fried beef with kales

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, boiled maize served with boiled sweet potatoes and fried beef with kales. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Today we peeping mashed potatoes with beef stews. This is a list of maize dishes, in which maize (also known as corn) is used as a primary ingredient. Atole served at the Atole Fair in Coacalco de Berriozábal, State of Mexico.

Boiled maize served with boiled sweet potatoes and fried beef with kales is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Boiled maize served with boiled sweet potatoes and fried beef with kales is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook boiled maize served with boiled sweet potatoes and fried beef with kales using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Boiled maize served with boiled sweet potatoes and fried beef with kales:
  1. Prepare 5 whole corn maize
  2. Prepare 4 cups water
  3. Take Salt

There is not much of a difference in boiling sweet potatoes with the skins on versus peeling them. But you will get a boost of fiber and potassium if you boil and. Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. Add carrots, potatoes, kale, bay leaf and beef to pot; eason with salt and pepper.

Instructions to make Boiled maize served with boiled sweet potatoes and fried beef with kales:
  1. Put the corn in a cooking pot
  2. Sprinkle salt then add water and close with a lead to allow it to boil
  3. When ready let it to cool before serving

Bring soup to a boil, stirring occasionally to prevent from sticking. Once boiling reduce heat to simmer and cover with lid. We will cook sweet potatoes which are rich in beta-carotene, a plant compound that is converted into Vitamin A. Add the tomato paste and cook until thick. Now add your boiled beans and tamarind extract and bring to a Serve the sweet potatoes with a side of the beans and beef wet fried beef.

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