Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream-filled donut poppers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cream-filled Donut Poppers is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Cream-filled Donut Poppers is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cream-filled donut poppers using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream-filled Donut Poppers:
- Make ready 1 can biscuits
- Prepare 1 box instant vanilla pudding, or flavor of choice
- Take 1 1/2 cup cinnamon sugar mix
- Prepare 1 oil for frying
Steps to make Cream-filled Donut Poppers:
- Unroll biscuits and cut each into fourths. Roll each piece into a ball.
- Prepare pudding mix according to directions.
- In medium pot heat oil to 350°
- Fry about 4-5 balls at a time, turning to brown on all sides.
- Take straight from oil to cinnamon sugar mixture and toss to coat.
- Carefully inject each popper with pudding mixture.
So that is going to wrap it up with this special food cream-filled donut poppers recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
