Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nasi goreng jawa (javanese fried rice). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nasi Goreng Jawa (Javanese Fried Rice) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Nasi Goreng Jawa (Javanese Fried Rice) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook nasi goreng jawa (javanese fried rice) using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Goreng Jawa (Javanese Fried Rice):
- Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Make ready 1 tsp terasi (shrimp paste - picture and explanation on previous post)
- Make ready 100 gr bean sprouts
- Take 2 tbsp vegetable oil
- Take salt and pepper
- Get For the ground spices:
- Make ready 3 cloves garlic
- Take 5 cloves shallots
- Take 6 red chili peppers (jalapeno or serano - you can reduce or add more if you like spicy food)
- Make ready 3 birds eye chili peppers (optional)
- Take For the complement:
- Get 2 sunny side up eggs 🍳
- Make ready Indonesian prawn crispy crackers
- Prepare Some cucumber and tomato
Steps to make Nasi Goreng Jawa (Javanese Fried Rice):
- Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.
- Add ‘terasi’ (shrimp paste). Mix well.
- Add rice. Keep stirring until the rice blended with the ground spices.
- Season with salt and pepper.
- Add bean sprouts. Stir again for a minute or two.
- Serve with sunny side up eggs, crispy crackers, cucumber and tomato slices! 😋
So that is going to wrap it up with this exceptional food nasi goreng jawa (javanese fried rice) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!