Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna pasta surprise. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
You can add the onion and red pepper if using that option. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood.
Tuna Pasta Surprise is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tuna Pasta Surprise is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tuna pasta surprise using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Pasta Surprise:
- Prepare kraft pasta salad classic italian
- Take black olives (big can)
- Take mushroom pieces(big can)
- Prepare grated parmesan cheese
- Make ready tuna fish any brand flaked
- Get hidden valley ranch
- Make ready salt
- Prepare black pepper
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Instructions to make Tuna Pasta Surprise:
- Boil both bags of noodle/veggie mix from pasta sides boxes
- While waiting on pasta open and drain mushrooms put in large mixing bowl
- Open and drain black olives cut or smash into pieces add to mushrooms
- Open and drain all cans of tuna place in separate bowl. Salt and pepper to taste.
- When pasta mix has finished drain and rinse add to bowl with mushrooms and olives. Stir.
- Add tuna to mixing bowl and combine with pasta mix
- Add ranch until desired amount is reached (not everyone likes same amount of ranch so taste test)
- Add parm. Cheese salt and pepper to taste. Stir well.
- Once everything is mixed well place in fridge covered for 1 hr before serving.
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