Mini Churro bites
Mini Churro bites

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mini churro bites. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mini Churro bites is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mini Churro bites is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook mini churro bites using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mini Churro bites:
  1. Take Vegetable oil, for deep frying
  2. Prepare 1/2 cup whole milk
  3. Make ready 2 tablespoons unsalted butter
  4. Take 1 cup plus 2 tablespoons sugar
  5. Get 1 tablespoon kosher salt
  6. Take 1 1/2 cups all purpose flour
  7. Get 1 teaspoon baking soda
  8. Take 1 large egg
  9. Get 1 1/2 tablespoons ground cinnamon
  10. Take Caramel sauce
Steps to make Mini Churro bites:
  1. Pour 2 1/2 inches of oil into a cast iron pot and heat until a deep frying thermometer reaches 360 degrees F.
  2. In a large bowl mix flour and baking soda
  3. In a medium saucepan combine butter, 2 tablespoons of the sugar, salt, and 1/4 cup water. Bring to a boil, then remove from heat.
  4. Put the flour mix in the pan… and stir very quickly!
  5. Add the egg and stir, then set the mix aside to cool slightly.
  6. Fill a pastry 🥮 bag with the mixture and squeeze out 1 inch of the batter into the oil at a time, cutting off the pieces with shears as u go.
  7. Fry in batches, about 12 at a time. Remove them to a paper towel to soak out the oils.
  8. In a large bowl, mix the rest of the sugar and cinnamon, then toss the churros in it:)
  9. Serve warm with caramel sauce!

So that’s going to wrap this up for this special food mini churro bites recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!