Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, peas balls wheat kheer. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hii Friends,Today's recipe is one of my favourite Payasam "Broken Wheat Kheer" It is very healthy and rich consisting with lots of dry fruits, jaggery, milk. Gehoon ki kheer, khapli gavhachi kheer, Gehu ka kheer kaise banaye, How to make Kheech, gehu aur gud ki kheer, Gavran recipe #WheatKheer #GavhachiKheer. Spicy wheat ball is one of the unique and great recipe which is filled with lot of energy and flavors.
Peas balls Wheat kheer is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Peas balls Wheat kheer is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peas balls wheat kheer using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peas balls Wheat kheer:
- Get 3/4 cup cup (soak for one hour and grind coarsely)- Wheat
- Make ready 1 cup coconut milk
- Get 2 Cardamom
- Prepare 1 tbsp+4 tbsp Ghee
- Get 1/2 cup almond, cranberry and sultana (raisin)soaked in water
- Get 4 tsp Noren gud (jaggery)
- Prepare 4 Cloves
- Make ready 3 cups Milk
- Get For Balls:-
- Prepare 1/2 cup (paste) Green peas
- Prepare 1 tbsp Norengud (jaggery)
- Prepare 3 tbsp Milk powder
- Get 1 tbsp Govind bhog rice powder
Carrot Kheer (Carrot payasam)Almond Kheer-Badam kheer. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish. The Best Pea Balls Recipes on Yummly
Steps to make Peas balls Wheat kheer:
- In a Kadhai, heat ghee and fry the peas paste. Then add milk powder, jaggery and govindbhog rice powder, cook for 1 min and prepare the dough.
- Make small balls from the dough and fry it in ghee for 1 min
- For wheat kheer - Heat ghee add wheat paste along with cardamom and cloves and cook on low heat for 3 minutes.
- Add milk to it and cook for 10 minutes. Then add coconut milk, dry fruits and jaggery, stir it properly, cover the lid and cook for 10 minutes and then add peas ball. Then cook additionally for 5 minutes, serve hot or cold.
Arancini (Fried Risotto Balls)COLAVITA. carnaroli rice, lemon, egg, peas, butter, panko breadcrumbs, flour. Adding bay leaves to the kheer while cooking gives it a unique aroma that lingers in the kheer even after the leaves are discarded. This Bengali Payesh tastes best chilled, so refrigerate for at least an hour before serving. Try other sweet recipes like the Khubani ka Meetha and the Gajar ka Halwa. आवश्यक सामग्री- Ingredients for Wheat Kheer. Broken Wheat Kheer is unique and special with cooked broken wheat blended with jaggery syrup and coconut milk.
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