Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quesadilla. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Quesadilla is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Quesadilla is something that I have loved my entire life. They are fine and they look wonderful.
Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers. A quesadilla is a heated tortilla with melted cheese inside.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have quesadilla using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quesadilla:
- Make ready Tortillas
- Take Sweet corn
- Prepare Chicken breast
- Prepare Oil
- Get Black pepper
- Prepare Spices
- Get Garlic
- Get Cheese
- Make ready Colored peppers
Pop a lactose supplement and lube up. Ranging from basic to elaborate, quesadilla is a popular Mexican snack which was heartily embraced in the American south-west. The humble quesadilla wears many hats. It's a quick weeknight meal that can transform yesterday's leftovers into something new and tasty.
Steps to make Quesadilla:
- Heat oil in a pan and add the chicken chunks and all the spices, cook till tender and set aside
- And the fillings to one side of the tortillas and add cheese
- Fold the tortillas in to moon shape and grill both side in a pan till the cheese melts.
- You can make egg and spinach tortilla, beef sticks, or veggies tortillas. You can also use any cheese if your choice.
It's also a fuss-free snack that will satisfy a group of hungry. Quesadillas are the perfect quick meal. How have I not shared my basic quesadilla recipe, in all these years of food blogging? These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. Corn tortillas were already popular among the Aztec.
So that’s going to wrap it up with this exceptional food quesadilla recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
