Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quesadilla. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables. Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers. A quesadilla is a heated tortilla with melted cheese inside.
Quesadilla is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Quesadilla is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook quesadilla using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quesadilla:
- Take Tortillas
- Prepare Sweet corn
- Take Chicken breast
- Prepare Oil
- Get Black pepper
- Make ready Spices
- Get Garlic
- Get Cheese
- Prepare Colored peppers
Pop a lactose supplement and lube up. Ranging from basic to elaborate, quesadilla is a popular Mexican snack which was heartily embraced in the American south-west. The humble quesadilla wears many hats. It's a quick weeknight meal that can transform yesterday's leftovers into something new and tasty.
Steps to make Quesadilla:
- Heat oil in a pan and add the chicken chunks and all the spices, cook till tender and set aside
- And the fillings to one side of the tortillas and add cheese
- Fold the tortillas in to moon shape and grill both side in a pan till the cheese melts.
- You can make egg and spinach tortilla, beef sticks, or veggies tortillas. You can also use any cheese if your choice.
It's also a fuss-free snack that will satisfy a group of hungry. Quesadillas are the perfect quick meal. How have I not shared my basic quesadilla recipe, in all these years of food blogging? These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. Corn tortillas were already popular among the Aztec.
So that’s going to wrap it up with this special food quesadilla recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
