Smoked tomato and basil soup
Smoked tomato and basil soup

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, smoked tomato and basil soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smoked tomato and basil soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Smoked tomato and basil soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Tomato and basil meld together with the smoky spice of mild tabasco sauce as well as the kick of bloody mary mix. I'm a teenage science geek who loves to cook and to experiment in the kitchen with different recipes, tools and techniques. Watch as I experiment with cool.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked tomato and basil soup using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked tomato and basil soup:
  1. Take 500 g plum tomatoes
  2. Make ready 450 g vine tomatoes
  3. Make ready 200 g celery
  4. Take 250 g baby plum tomatoes
  5. Prepare 100 g tomato puree
  6. Get 2 carrots (250 g)
  7. Get 100 g white part of leek
  8. Take 1 red chilli (optional)
  9. Make ready 1 onion (300 g)
  10. Make ready 6 garlic cloves
  11. Make ready 1 tsp balsamic vinegar
  12. Prepare Dried oregano
  13. Get Half a cup of fresh basil
  14. Make ready 100 g fennel (optional)
  15. Make ready Salt
  16. Take 1 tbsp paprika
  17. Make ready Pepper
  18. Take 6 bay leaves
  19. Get 1 tsp sugar

Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. Best-Ever Tomato-Basil Soup (Made with Fresh Tomatoes!) It seems cruel that by the time crisp days arrive, the days when we most long for that easy, favorite cardigan in the catalogue of soups — comforting, rich tomato soup — actual tomatoes are gone from the farmers market. You could definitely make this soup with fresh tomatoes since they're in season but I cheat and use Pomi boxed tomatoes. They're all natural What a delicious soup!

Steps to make Smoked tomato and basil soup:
  1. Preheat your bbq and insert smoking box with wooden chips on flavour bar. Prep and wash all the ingredients. In a large skillet (I used dutch oven) start searing onions, celery, garlic and fennel. After few minutes add rest of ingredients. Close the bbq and start smoking. I ve done mine for about an hour.
  2. After an hour cover vegetables with water. Add bay leaves, oregano and simmer for another hour
  3. After that time add some more water if its needed. Add basil and cook it for another 10 min. Blitz it. Pass it thru the sieve. Add tomato puree. Whisk. Check seasoning. I always use nutmeg and a touch of sugar to get the perfect taste.
  4. Recipe can be adjusted to house environment. Vegetables can be roasted in the oven for 20 min in 180 °C. Then all can be transfered to the pot and cooked on the stove.

The orange juice pairs nicely with the tomatoes and basil. I used the Pomi tomatoes as well as some cherry tomatoes I had roasted. Me and cooking tomato soup did not get off to the best start. When I was a very little girl, my mom was sick and resting bed. It was the best creamy tomato basil soup with parmesan I had ever had.

So that is going to wrap it up with this special food smoked tomato and basil soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!