Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kesar pista coconut rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Watch out this video to find how to make Kesar Pista Coconut Roll at home. It's very easy to make and delicious sweet recipe. You can make coconut roll for.
Kesar Pista Coconut Rolls is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kesar Pista Coconut Rolls is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have kesar pista coconut rolls using 11 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Kesar Pista Coconut Rolls:
- Make ready 1 cup Milk powder
- Prepare 1/2 cup dessicated Coconut
- Take 3-4 tbsp milk or as required
- Take 1/2 TSP ghee
- Make ready 1/4 cup powdered sugar
- Prepare 1/4 teaspoon cardamom powder
- Take 1 tbsp finely grated pistachio
- Prepare 1-2 drops green food colouring
- Prepare as needed Few saffron strands crushed
- Take as needed Kesar food colouring
- Prepare as needed Silver varq topping optional
How to make Kesar Pista Roll. Roast the mawa in a heavy bottomed pan for about five minutes and cool. This Kesar Malai Ladoo is yet another sweet made by curdling the milk. Kesar= saffron, malai=cream so these ladoos have saffron and cream and of To check if it's done, just take some amount of mixture from the pan and try to roll it.
Steps to make Kesar Pista Coconut Rolls:
- In a vessel, add milk powder, dessicated coconut, sugar and cardamom. Mix well
- Add ghee and milk. Add 1 tbsp milk at a time. Do not add all at once
- Knead into semi soft dough
- Divide dough into 2 equal parts
- To first dough add pistachio and green food colouring. Mix well
- To second dough, add saffron and food colouring. Mix well
- Grease 2 aluminium foils. Place dough on them
- Roll the pista dough into rectangular shape
- Roll Kesar dough into rectangular shape. Both should be of same size and shape
- Flip and place one dough over the other
- Using foil, roll them into log
- Cover with foil and refrigerate for 1 hour
- Trim edges of the log from both sides. Place silver varq on top
- Cut them into equal sized rolls. Store in airtight container. Serve
If you can roll it into a round shape, it means it is done and you. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut Pistachios and made into a fudge that you Using a rolling pin roll the kaju into a rectangular sheet. Recipe: Kesar pista roll (Getty Images). Saffron flavored cylinders with pistachio stuffing. Dessert Roll recipes : Swiss Roll, Chocolate Roll, Coconut Rolls, Kaju Pista Rolls, Cinnamon Rolls, Pista Choco Roll.
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