Title: 4G Tomato sauce
Title: 4G Tomato sauce

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, title: 4g tomato sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Title: 4G Tomato sauce is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Title: 4G Tomato sauce is something which I have loved my entire life. They are fine and they look fantastic.

Here are our picks for the best jarred tomato sauce. So good, they could pass for homemade. This tomato sauce recipe is incredibly easy to make, it's life-changing.

To get started with this particular recipe, we must prepare a few components. You can cook title: 4g tomato sauce using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Title: 4G Tomato sauce:
  1. Make ready Fresh tomato
  2. Make ready Tatashe
  3. Get Scotch bonnet pepper
  4. Make ready Tomato paste
  5. Take Curry powder
  6. Take Vegetable oil
  7. Take cube Seasoning
  8. Prepare Onion
  9. Get Garlic or ginger paste
  10. Get leaf Bay
  11. Make ready Salt
  12. Make ready Chicken,meat ponmo and hard boiled eggs

Nutritional Target Map for Tomato sauce, no salt added. This feature requires Flash player to be installed in your browser. An exact recipe is hard to pin down: We measure tomatoes by the case, not the pound; basil is measured by the bushel. The sauce is ready when my.

Instructions to make Title: 4G Tomato sauce:
  1. Wash and grind your tomato and pepper to puree
  2. In a pot put in ur protein items chicken and meat, ponmo and season with, salt curry, onion,and seasoning cube and steam on a low heat for about 5mins before adding in your water
  3. After it is well cooked remove from the stock and grill in an oven or fry if u. Don't have oven
  4. Reboil the stock. So that it will be thick a little
  5. Transfer into a sauce pan or pot allow to boil till all the waters are dried out
  6. Now add in your vegetable oil at this point u need to be generous with it, stir continuously and allow to fry(this method is called cook frying method) for atleast 5_7mins
  7. In a separate bowl add mix ur tomato paste with some water then add it to ur cook frying tomato puree
  8. While this is cook frying, you need to allow it cook so that u will not get a tangy taste, hmm here the tomato sauce is giving u some fantabulous aroma and u too as a cook is feeling some kind of change in the atmosphere
  9. Wen it well fried, add in the stock, salt, curry, garlic paste,seasoning cube and allow to cook for some mins before u add ur boiled eggs,grilled chicken and meat and ponmo
  10. Allow to steam up together turn off the heat
  11. Enjoy with ur boiled white rice, yam and more
  12. Yours truly vickytee's spice and delicacies

The sauce is ready when my grandmother gives the nod, so the timing is never quite the same. Simmer for the time specified in this scaled-down. If you have any questions, please Contact Us. Low Price Machinery For SaleTomato Sauce Making Machine, Thermocol Dona-Plate Machine, Disposable Glass Machines, Paper Dona-Plate Machines, Paper Cup Machines, Food Processing Machines, Plastic Product Making Machine, Textile Machineries, Different Pouch Packaging Machines. But we do get tired of using the same old tomato sauce as the base time and again.

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