Veg fried momos In pressure Cooker
Veg fried momos In pressure Cooker

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veg fried momos in pressure cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#vegmomos #vegmomosrecipe #veggiemomos #mazarcuisine Momos recipe , veg momos recipe , momos folding , how to fold momos Easy veg momos recipe ، recipe for. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato Check notes on how to steam the momos in idli pan or pressure cooker or Instant Pot. Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region.

Veg fried momos In pressure Cooker is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Veg fried momos In pressure Cooker is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook veg fried momos in pressure cooker using 29 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Veg fried momos In pressure Cooker:
  1. Make ready For dough :-
  2. Make ready 250 gm All purpose flour
  3. Take 1/2 tbsp salt
  4. Take 1 tsp Oil
  5. Make ready as needed Water
  6. Get For stuffing :-
  7. Make ready 1 Cabbage -
  8. Prepare 1.5 Carrot. -
  9. Prepare 1 bowl Soya beans. -
  10. Get 1 inch Ginger. -
  11. Prepare 1 tsp Soya sauce -
  12. Take 1/2 tsp Vinegar
  13. Take as needed Cooking oil. -
  14. Get 1 Green chilli big
  15. Get to taste Salt
  16. Get 1/2 tsp Black pepper powder. -
  17. Make ready as needed Masala
  18. Get 1 Onion medium Finely chopped
  19. Get For Hot Garlic sauce :-
  20. Prepare 30 gm dry red chilli
  21. Get 10 Garlic cloves finely chopped
  22. Take 2 inch Ginger finely chopped
  23. Make ready to taste Salt
  24. Take 1 tsp Sugar
  25. Make ready 1 tsp Soya sauce
  26. Prepare 1.5 tsp Vinegar
  27. Take 100 ml Water
  28. Prepare 2 tbsp Tomato ketchap
  29. Make ready 5 tbsp Cooking oil

Veg biryani in cooker is a quick rice delicacy made my mixing rice in sauteed veggies and by pressure cooking rice and veggies combined. Other veg rice recipes that are quick in making are lemon rice, veg pulao, veg fried rice, tomato rice, mango rice, curd rice, pudina rice, pulihora etc… Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green Vegetable Momos is a popular street food with a filling of chopped vegetables which can be steamed or made in a pressure cooker. Serve along with Vegetable Chow Mein and Chinese Fried Rice.

Instructions to make Veg fried momos In pressure Cooker:
  1. First of all we will take a bowl and add flour and salt mix well together now we will add water as per required and make a soft dough..now we will add 1 tsp. Oil and Knead well.now we will cover it with cloth and keep it aside for 30 mints only.
  2. First of all we will soak soyabean s for 10 mint,and grate all veggies and ginger also.
  3. Now we will take a pan add into oil and ginger,greenchilli cook for 1 minute only
  4. Now we will add into onion and cook 30 second after that we will add cabbage,carrot and mix all ingredients and cook for 2 - 3 minutes.
  5. Now add masala,,soya sauce,vinegar and mix well and cook only 20 second now it is ready.
  6. We will take out in a plate and keep aside for cool down…
  7. Now we will check dough it is ready now we will take a small piece and make a small bowl and make a puri..
  8. Now take one puri and add into 1.5 tsp. stuffing and make a many shape of momos.
  9. Now we will take cooker and add into 1/2 cup of water and now we will.keep a bowl in cooker and keep momos in a grease plate and keep plate on bowl and cook untilll when 2 whistel and after 2 whistel off the flame and keep it untill when it's all cooking is stop.
  10. Our veg momos are ready
  11. Now we will take a kadayi and add into cooking oil.and when it is medium hot we will add our momos and cook all sides on medium flame.
  12. When it is golden we will take out in a plating and serve it with hot garlic chutney.
  13. Hot Garlic sauce :-
  14. First of all we will take out the corner of chilli and soak it for 1 hour only.
  15. After 1 hour we will take a mixi and add into chilli and 100 ml water and make a smooth paste.
  16. Now we will take a pan add into cooking oil and add garlic,ginger cook for 2..3 minutes and now add chilli paste and cook untill when it's come to become thick.
  17. Now we will add into soya sauce,vinegar,tomato ketchap,sugar mix well all ingredients and cook for 1 minute now it is ready to serve.

Are Pressure Cookers Able to Fry Food? The Best Pressure Cookers For Pan Frying. How exactly does deep frying work? Aside from being able to greatly shorten the cooking and preparation times of a many great dishes, pressure cookers are also utilized for its versatility in preparing these meals. Tandoori paneer momos/Paneer momos recipe in Tamil/veg momos recipe OTG oven/Paneer recipes/Momos recipe in Tamil/ veg momos recipe.

So that’s going to wrap it up for this exceptional food veg fried momos in pressure cooker recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!