Chana cheese samosa
Chana cheese samosa

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chana cheese samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Take a spring roll sheet and divide it into three equal portions. In This Video We Going to make Chana Samosa.! Lets watch the recipe & try it frnds.

Chana cheese samosa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chana cheese samosa is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chana cheese samosa using 19 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chana cheese samosa:
  1. Take For outer covering
  2. Get 2 cup refined flour
  3. Prepare 3/4 spoon salt
  4. Get 2 spoon refined oil
  5. Take 1 pinch kalonji
  6. Make ready as required Water
  7. Take For stuffing
  8. Make ready 1 cup boiled chickpeas
  9. Make ready 1 onion finely chopped
  10. Make ready 3/4 spoon Salt
  11. Make ready 1 pinch turmeric powder
  12. Make ready 1/2 spoon coriander powder
  13. Prepare 1/2 spoon chilli powder
  14. Make ready 1/2 spoon garam masala
  15. Prepare 1/2 spoon dried mango powder
  16. Take 2 spoon oil
  17. Make ready 1 pinch cumin seeds
  18. Get 2 cube cheese
  19. Prepare Oil for frying

Samosa chaat recipe with step by step photos - lip smacking chaat recipe made with samosas, chana masala, various chutneys and spices. This is one of the popular chaat snack recipe from north India. This chana or chickpea samosa comes with a beautiful taste. Tiny size chana samosa or samosian are great to enjoy in the evening with a cup of tea.

Instructions to make Chana cheese samosa:
  1. Mix all ingredients of outer covering and knead a soft dough
  2. Mash boiled chickpeas
  3. Heat 2 spoon oil in a wok and saute onion in it
  4. Add mashed chickpeas,salt and all spices
  5. Mix well until the mixture turns dry
  6. Take out in a plate and grate cheese in mixture
  7. Mix well
  8. Divide the dough in 6 parts
  9. Roll a ball into a circle and cut in to parts
  10. Fold like a cone and stuff the mixture
  11. Seal the openings with water
  12. Deep fry in hot oil.

I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. With Diwali and the festive season around the corner, this would make a great party appetizer! Cheese Samosa, Aalu (Potato) Samosa And Hara Masala Chutni (Green Chutney) - Try these cheese samosay with a lovely green chutney, and serve to guests, buffet party, iftari, or as a tea time snack!. Chana masala, also called chole masala, is a vegetarian and vegan Indian comfort food packed with Chana masala is a go-to comfort dish for me. It is simple to fix and gives me the comfort I crave on a.

So that’s going to wrap this up with this exceptional food chana cheese samosa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!