Crispy Chicken Wraps
Crispy Chicken Wraps

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy chicken wraps. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cook chicken according to package directions; coarsely chop chicken. In a large bowl, mix chicken, lettuce, tomatoes and cheese. Drizzle with wing sauce; toss to coat.

Crispy Chicken Wraps is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Crispy Chicken Wraps is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook crispy chicken wraps using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Chicken Wraps:
  1. Make ready crispy coating
  2. Get 2 tsp paprika
  3. Prepare 1 tsp ground cumin
  4. Make ready 1/2 tsp cayenne pepper
  5. Make ready 1/2 tsp ground coriander
  6. Prepare 1 tsp garlic granules
  7. Get 1 tsp mild chili powder
  8. Make ready 80 grams breadcrumbs
  9. Make ready other ingredients
  10. Take 2 tbsp vegetable oil
  11. Prepare 1 handful of mixed leaves (spinach, rocket, watercress)
  12. Prepare 4 corn tortilla wraps
  13. Get 2 chicken breasts, cut into long thin strips
  14. Get 1 yellow pepper, cut into thin strips
  15. Make ready 1 red pepper, cut into thin strips
  16. Prepare 70 grams mild cheese, cut into equal sized strips
  17. Make ready other items needed
  18. Prepare 1 strong medium to large food bag
  19. Take 1 tin foil

Transfer to a plate and cut into strips. WINE MATCH: A dry or off-dry Riesling. GLUTEN-FREE OPTION: Choose gluten-free chicken schnitzel or swap for chicken tenderloins (gluten-free crumbed or fresh). INGREDIENT SWAPS / NOTES: Any type of crumbed schnitzel could be used (chicken, beef or pork).

Steps to make Crispy Chicken Wraps:
  1. Preheat oven to 220°c / 200°c fan.
  2. Mix all the spices together and then mix with the breadcrumbs.
  3. Place the chicken in the food bag and add the oil and the coating mixture. Tie a knot in the bag to ensure completely sealed and shake until chicken is well coated.
  4. Play the chicken strips onto a baking tray and cook in the oven for 18-20mins, or until cooked.
  5. On the tortilla wraps, lay the mixed leaves, peppers and cheese. Once the chicken is done, reduce the heat to 200°c / 180°c fan, and lay the chicken strips onto the wraps.
  6. Roll up the wraps and then cover with tin foil. Place in the oven for 10mins. (leave longer for a crispier wrap)

BULK IT UP: Serve wraps with oven fries or wedges. The best thing about making a crispy chicken wrap is how easy it is to make and how easy it is to modify it to your preference. I love using a flour tortilla and putting the following ingredients in it: lettuce, cooked, sliced crispy chicken, avocado slices, tomatoes, cheese and honey mustard dipping sauce/dressing. Prepare the chicken tenders according to its package directions. Place the chicken tenders onto each tortilla.

So that’s going to wrap this up with this exceptional food crispy chicken wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!