Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asian spicy/sweet meatball lettece wraps. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Asian Spicy/Sweet Meatball lettece Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Asian Spicy/Sweet Meatball lettece Wraps is something that I’ve loved my entire life. They are nice and they look wonderful.
Take on the takeout with healthy meatball lettuce wraps starring extra-moist baked Asian chicken meatballs. Nix the Overmixing: Don't overmix the meat or your resulting meatballs will give those golf balls some serious competition at the driving range. The meatballs are bursting with flavor from the garlic, ginger, scallions, fish sauce, lime, and sriracha that are mixed in with the meat, not to mention a spicy/sweet pop from the sweet chili.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asian spicy/sweet meatball lettece wraps using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Asian Spicy/Sweet Meatball lettece Wraps:
- Get For Meatballs
- Take 1 1/2 pounds ground pork
- Prepare 1 large egg, lightly beaten
- Take 4 green onions, finely chopped
- Prepare 1/4 teaspoon ground ginger
- Prepare 2 garlic cloves minced
- Prepare 1 1/2 teaspoon tamari soy sauce
- Make ready 1/2 teaspoon sriracha hot sauce
- Make ready 1/4 teaspoon black pepper
- Get 2 tablesoons fresh lime juice
- Make ready For Glazing the Meatballs
- Get 1/4 cup sweet chili sauce
- Make ready For Cole Slaw
- Take 12-14 ounce bag asian slaw mix
- Prepare 2 tablespoons thai basil, chopped
- Prepare 2 green onion chopped or thin sliced
- Get 1/4 cup seasoned rice vinegar
- Take 1 teaspoon sriracha hot sauce
- Make ready to taste salt and pepper
- Get 2 tablespoons real mayonnaise
- Make ready For Serving
- Make ready individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece
The Best Spicy Asian Meatballs Recipes on Yummly Asian Barbecued Meatballs, Teriyaki Meatballs With Udon Noodles, Stir-fry Thai Noodles With Chicken Meatballs. These easy-to-assemble Asian Lettuce Wraps are great for either cocktail hour or a light dinner. The filling is slightly sweet and delicious.
Steps to make Asian Spicy/Sweet Meatball lettece Wraps:
- Preheat the oven to 400. Line a baking sheet with foil
- Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet
- Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through.
- When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce
- For Cole Slaw
- Combine all cole slaw ingedients in a bowl and mix to blend
- To serve
- Add some cole slaw to each lettece wrap
- Add a few meatballs and a squeeze of fresh lime juice and serve
These Asian Lettuce Wraps are a nice, lighter choice for dinner. Has it been an indulgent summer? It's hard not to be making comfort food these days. Serve these sticky, spicy Asian meatballs, glazed with sriracha and honey, over rice or noodles for an easy weeknight dinner, or by themselves for a Please see my full disclosure policy for details. These sticky, sweet, and spicy Asian meatballs are also semi-inspired by a few recipes I've seen floating.
So that is going to wrap it up with this exceptional food asian spicy/sweet meatball lettece wraps recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
