Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chilli idli. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry.
Chilli Idli is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Chilli Idli is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chilli idli using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Idli:
- Take 10-15 mini idlis
- Prepare 1 tbsp soy sauce
- Get 1 tsp olive oil
- Take 1/4 tsp mustard seeds
- Get 1/4 cup bell peppers (any colour)
- Make ready 1/2 tomato chopped
- Prepare 1/4 cup greens of spring onions
- Prepare 1 onion chopped in big pieces
- Take 1-2 tbsp tomato ketchup
It is also a great option for party snacks and appetizers. Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack.
Steps to make Chilli Idli:
- Take olive oil in a pan. Heat it up
- Add mustard seeds - When they crackle.Add chopped onions and sauté just for 1-2 minutes
- Now add big chunks of pepper, tomatoes and spring onions.
- Addd little soy sauce and ketchup.Stir nicely
- Add idlies. You can use leftover idlies. If you have big ones then cut them in four
- Stir well so that they soak the sauces. Add more sauces if you need. Can add any colour bell peppers. - Chilli idli is ready
Chilli Idli recipe - Steam cooked rice cakes/Idli as we call it prepared with Indo- Chinese sauces for a perfect and quite different breakfast or dinner. I never tasted this before marriage. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. If you don't prefer deep frying, the idli's can be shallow fried.
So that’s going to wrap this up with this exceptional food chilli idli recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
