Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chilli idli. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry.
Chilli idli is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chilli idli is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chilli idli using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chilli idli:
- Prepare 6-7 suji idli
- Take 1 tbsp oil
- Get 1/2 spoon mustard seeds
- Take 1 onion (I have not used)
- Make ready 2 capsicum
- Prepare 1 tbsp soya sauce
- Prepare 1/2 tbsp vinegar
- Make ready 1/2 tbsp red chilli sauce
- Take 1 tbsp green chilli sauce
- Take 1 tbsp tomato sauce
- Prepare Pinch Ajinomoto
- Prepare to taste Salt
- Make ready 1 tbsp cornflour
- Get 1/2 cup water
- Prepare as needed Coriander leaves for garnish
It is also a great option for party snacks and appetizers. Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack.
Instructions to make Chilli idli:
- First take a wok heat oil add mustard seeds spluter it add onion and capsicum saute it.
- Then add all sauces and ajinomoto and salt mix well.Then take a bowl add cornflour and water mix well.Make a better pour in wok..Mix well.
- Then add idlies cut in 4 pieces mix well.Cook 3 min in slow flame…Garnish with coriander leaves.
Chilli Idli recipe - Steam cooked rice cakes/Idli as we call it prepared with Indo- Chinese sauces for a perfect and quite different breakfast or dinner. I never tasted this before marriage. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. If you don't prefer deep frying, the idli's can be shallow fried.
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