Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli idli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry.
Chilli idli is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chilli idli is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chilli idli using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chilli idli:
- Take 6-7 suji idli
- Take 1 tbsp oil
- Take 1/2 spoon mustard seeds
- Prepare 1 onion (I have not used)
- Make ready 2 capsicum
- Get 1 tbsp soya sauce
- Make ready 1/2 tbsp vinegar
- Make ready 1/2 tbsp red chilli sauce
- Prepare 1 tbsp green chilli sauce
- Make ready 1 tbsp tomato sauce
- Prepare Pinch Ajinomoto
- Take to taste Salt
- Prepare 1 tbsp cornflour
- Prepare 1/2 cup water
- Make ready as needed Coriander leaves for garnish
It is also a great option for party snacks and appetizers. Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack.
Steps to make Chilli idli:
- First take a wok heat oil add mustard seeds spluter it add onion and capsicum saute it.
- Then add all sauces and ajinomoto and salt mix well.Then take a bowl add cornflour and water mix well.Make a better pour in wok..Mix well.
- Then add idlies cut in 4 pieces mix well.Cook 3 min in slow flame…Garnish with coriander leaves.
Chilli Idli recipe - Steam cooked rice cakes/Idli as we call it prepared with Indo- Chinese sauces for a perfect and quite different breakfast or dinner. I never tasted this before marriage. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. If you don't prefer deep frying, the idli's can be shallow fried.
So that is going to wrap it up for this special food chilli idli recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
