Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken malai tikka. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Malai Tikka is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken Malai Tikka is something that I’ve loved my entire life. They are nice and they look wonderful.
Chicken Malai Tikka recipe is one to try out if you want to have a fancy dinner or want to impress your family members. Chicken malai tikka or murgh malai tikka (murgh - chicken, malai - cream) and barbecue parties are a match made in heaven. Always a super-duper hit with people.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken malai tikka using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Malai Tikka:
- Make ready 700 g Boneless chicken cubes
- Take 7 tbsp yogurt sans water
- Make ready 250 ml Amul fresh cream
- Prepare 100 g melted butter
- Make ready 7 tsp ginger garlic paste
- Get to taste Salt
- Prepare 3 tsp pepper powder
- Make ready 5 tsp fenugreek leaves
- Prepare 10 satay sticks
It is enjoyed as a starter, side dish or snack at evening or before the dinner. Chicken malai tikka, a kabab kind of chicken recipe which is a creamy and rich kabab recipe cooked in a pan without oven. Other chicken recipes such as chicken do pyaza, chicken changezi, chicken. Malai Chicken Tikka, or murgh malai is a mouthwatering juicy grilled chicken recipe, with chicken pieces marinated in chilies, garlic, lemon, spices. and cream (malai in Hindi).
Instructions to make Chicken Malai Tikka:
- Add all the ingredients in a bowl. Mix well. Add the chicken cubes. Mix well to give a good marination.
- Leave it for an hour. The longer the better.
- Add 4-5 pieces in each satay stick.
- Heat oil in a pan,and shallow fry each side till cooked properly
- Your chicken Malai tikka is ready to be noshed with any dip of your choice!
Murgh Malai Tikka (Indian Chicken Skewers). This year I'm going all light and easy. Mix the ginger and garlic pastes, white pepper powder and salt. Rub mixture onto the chicken pieces. Chicken malai tikka is a delicious kebab recipe.
So that is going to wrap it up with this special food chicken malai tikka recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
