Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy potato sausage soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Click the Bookmark Icon to Add to Your Favories. If you've ever heard of cheeseburger soup, this cheesy Sausage Potato Soup is my interpretation of that! Typical cheeseburger soup has ground beef and lots of Velveeta® cheese, so I changed up a few things; I.
Cheesy potato sausage soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheesy potato sausage soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy potato sausage soup:
- Make ready 2 rolls spicey breakfast sausage
- Prepare 8 Youkon gold potatoes
- Prepare 1 quart chicken stock
- Prepare 1 quart half & half
- Make ready Water to cover potatoes
- Take 1 large sweet onion
- Make ready 4-5 celery stalks
- Take 1/2 regular or 3 baby carrots
- Get 1 stick butter
- Make ready 1 &1/4 tbs dried parsley
- Take 1 tsp vanilla
- Make ready 2 tbs white balsamic vinegar
- Prepare 4 Tbs Flour for thickening
- Get 4-6 ounces mex cheese blend
- Take to taste S & P
Looking for something hearty, homemade and in a hurry? Savor the Flavors host Brittany Allyn shares her recipe for Cheesy Potato Sausage Soup. To print or save the… Cheesey Sausage Potato Soup. What are the best cheesy potato soup garnishes?
Steps to make Cheesy potato sausage soup:
- Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
- Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
- Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
- Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste
We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions. The easiest and yummiest Cheesy Potato Soup - just throw it in the crock pot and you're set for a delicious, warm and cheesy soup everyone loves. This homemade soup is loaded with cheese, is very rich and flavorful. It is also one of the easiest meals to cook in the pressure cooker, and it will How do you make Instant Pot Cheesy Potato Soup? This is one of the easiest recipes you can do in the pressure cooker.
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